Well, I made stracciatella for dinner tonight, but I don’t think I’m happy enough with the results to write them down. Also, I need to figure out my amounts. I was kind of winging it. Stock, canned broth, eggs, nutmeg, salt, pepper, parmesan, pulverized bread crumbs, Tabasco… yeah.

I bought flour today. Ridiculously priced flour. Gr.

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